Reserve your time to visit!

Friday, October 1 - Sunday, October 31

Members wishing to visit VanDusen Botanical Garden can now simply scan their membership card in the Visitor Centre to gain access.

Reserve General Admission tickets to VanDusen Botanical Garden

Member and General Admission tickets must be reserved to enter Bloedel Conservatory

Learn about the Covid-19 safety measures being taken at VanDusen Botanical Garden and Bloedel Conservatory

Conservation Gap Analysis of U.S. Trees in Nine Priority Genera

Sunday, October 31

Recently VanDusen Botanical Garden participated in a study by Botanic Gardens Conservation International (BGCI) and the Morton Arboretum on the ex situ conservation of threatened trees in the United States by botanical gardens.

Learn More

November Speaker Series

Monday, November 22 6.30pm - 7.30pm

Doing the Work of Life:
Nurturing Regenerative Culture in the coFood Collaborative Garden (Online)

Learn how our urban community weaves together ancient and modern wisdom to reimagine thriving and interdependent ecological and social systems, alongside today’s dysfunctional paradigms.

Presenter: Jenny van Enckevort

Learn more!

Taste of the Garden Series at Shaughnessy Restaurant

Tuesday, November 30

Each week Shaughnessy Restaurant’s Chef Matthew Phillip will be creating dishes utilizing fresh ingredients harvested from VanDusen’s vegetable garden.

A rotating menu with produce, botanicals, and herbs will be highlighted to inspire what local, urban, sustainable cuisine is all about.